Comments on: Irish Meringues https://www.leah-claire.com/irish-meringues/ Mon, 20 Jul 2015 17:19:27 +0000 hourly 1 https://wordpress.org/?v=6.3.4 By: Leah https://www.leah-claire.com/irish-meringues/#comment-997 Sat, 19 Mar 2011 11:34:36 +0000 http://www.leah-claire.com/?p=849#comment-997 In reply to Traciwilbur.

Ah, I remember those! I don’t know why I’m convinced these are called Irish something. It was so long ago, I may be confusing my school projects, lol. I’ve never tried forgotten cookies, but I’m going to look into it. They sound so similar.

]]> By: Traciwilbur https://www.leah-claire.com/irish-meringues/#comment-995 Sat, 19 Mar 2011 03:46:53 +0000 http://www.leah-claire.com/?p=849#comment-995 I grew up eating something similar to this, but we put the meringue/choc chips/pecans in a preheated oven, turned it off and let it sit overnight without opening the oven door. I think they were called “Forgotten Cookies”. Have you ever heard of that method (or tried it?) I’ve been meaning to ask you this, so better late than never…right? 🙂

]]> By: Carolyn Jung https://www.leah-claire.com/irish-meringues/#comment-955 Mon, 14 Mar 2011 23:01:50 +0000 http://www.leah-claire.com/?p=849#comment-955 Irish or not, they look fabulous. I’d eat them any day of the week. 😉

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